Grand Tasting Event @ Foss Waterway Seaport

Chef Sunshine Catering Grand Tasting

@ Foss Waterway Seaport

Saturday February 10th, 2018 from 3pm-7pm

Please join us for our Grand Tasting! This is a free event but you must RSVP your guest count (up to 4) by replying to our Evite to reserve your spot for this unique opportunity to taste your way through Chef Sunshine’s entire Summer menu! Attend and Enter to Win a $1000 Catering Credit Giveaway that can be used on any full service event!

In addition to Chef Sunshine’s magnificent food, you will have the chance to enjoy Parlor Swing‘s Jazz quartet while they serenade us all to the swing sounds of the 1920’s, 30’s, and 40’s.

Jacques Henry of JDH Events will be onsite to discuss options for planning the Event you’ve been dreaming of, and Contemporary Floral will be providing the gorgeous floral arrangements for our Grand Tasting.

Photography during the event is being generously provided by Laura Kesler Photography. We are happy to welcome Laura to our local Wedding Professional Community; as a Military Spouse and Veteran, JBLM is now where she calls home and we are eager to show off her talent with our Clients! Please be sure to stop by her table and say “hello!” and view her incredible portfolio.

Huguette Marsicano of French Moods  will be available to assist you with Event Planning, with her signature French Flair! In addition to showcasing her talent as an Event Planner, Huguette will also be offering detailed information about our joint effort, A Culinary Journey in Provence! (Rumor has it that a discount will be available for those who book on Saturday; NOW is the perfect time to get your Honeymoon squared away!)

 

Come Hungry, Leave Inspired!

 

 

 

 

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