Gig Harbor Waterfront Farmer’s Market

A Wonderful Opportunity to Support Local Businesses!

Chef Sunshine Catering is proud to announce that we will have a booth @ the Gig Harbor Waterfront Farmer’s Market for the Summer 2018 Season!

Chef Sunshine Catering Farmer's Market Menu

Each week will feature a hand crafted menu highlighting the seasons’ bounty and produce from local farms. 

Thursday June 14th, 2018

Heirloom Beets, Alpine Strawberries, & Goat Cheese
w/ Locally-Sourced Mixed Greens and our signature Apple Cider Vinaigrette

 BBQ Pulled Pork Slider w/ Green Apple & Cilantro Coleslaw

Bacon Wrapped Chicken & Apricot Skewer w/ Spicy Maple Glaze 

Strawberry Rhubarb Agua Fresca 

Our Menu for Thursday June 14th, 2018 will feature Heirloom Beets from Hughes Farm in Mt. Vernon, Apricots from Wenatchee, and Strawberries & Rhubarb from Spooner Farms in Puyallup.

Follow Us on Facebook & Instagram for Detailed Menus and Updates!

Leave a Reply